Broiled Tilapia Parmesan

This delicious and easy Tilapia recipe is perfect for meat-free Fridays during Lent.

Ingredients:tilapia

1 lb Tilapia filets

1/4 cup parmesan cheese

2 Tbsp softened butter

2 1/2 Tbsp mayonnaise

1 Tbsp lemon juice

1/8 tsp dried basil

1/8 tsp black pepper

1/8 tsp onion (or garlic) powder

1/8 tsp celery salt

 

Directions:

In a small bowl mix together Parmesan cheese, butter, mayonnaise, lemon juice and spices and set aside.

Arrange filets on a lightly greased broiling pan and broil a few inches from the heat for 3 minutes.

Flip the filets and broil on reverse side for 3 more minutes.

Remove from oven and cover (top side only) with the Parmesan mixture.

Broil 2-3 more minutes until topping is browned and fish flakes easily with a fork

Simple Seafood Recipes

Entertaining this weekend?  Need a simple go-to recipe?  These simple seafood recipes are sure to get rave reviews!

 

Incredibly Easy Grilled Shrimp

Ingredients:

1-2 lbs jumbo shrimp, peeled and deveined

1 bottle Newman’s Own Caesar Salad Dressing

Directions

Marinate for 2 hrs in Newman’s Own Caesar dressing

Grill 1 1/2 minutes on each side, until shrimp is opaque

 


Broiled Tilapia Parmesan 

Ingredients:

1 lb Tilapia filets

1/4 cup parmesan cheese

2 Tbsp softened butter

2 1/2 Tbsp mayonnaise

1 Tbsp lemon juice

1/8 tsp dried basil

1/8 tsp black pepper

1/8 tsp onion (or garlic) powder

1/8 tsp celery salt

 

Directions:

In a small bowl mix together Parmesan cheese, butter, mayonnaise, lemon juice and spices and set aside.

Arrange filets on a lightly greased broiling pan and broil a few inches from the heat for 3 minutes.

Flip the filets and broil on reverse side for 3 more minutes.

Remove from oven and cover (top side only) with the Parmesan mixture.

Broil 2-3 more minutes until topping is browned and fish flakes easily with a fork.