Oatmeal Apple Crisp

It’s officially Apple Season!   This oatmeal apple crisp recipe is easy, mess-free, and made with just a few extra ingredients you probably have on-hand!

Apple Oatmeal Crisp

 

Ingredients

1 cup brown sugar
1 cup rolled oats
1 cup all-purpose flour
1 stick butter, melted
3 cups apples – peeled, cored and chopped
1/2 cup sugar
2 tsp cinnamon

 

Directions

  • Preheat oven to 350°.  Lightly grease an 8-inch square pan.
  • In a large bowl, mix brown sugar, oats, flour and butter until crumbly.
  • Place half of crumb mixture in pan.
  • Spread the apples evenly over crumb mixture. Sprinkle with sugar and cinnamon.
  • Top with remaining crumb mixture.
  • Bake  40 to 45 minutes, or until golden brown.

 

 

 

Warm Apple Oatmeal Crisp

Apple Oatmeal Crisp

What could be better in this weather than warm apple crisp made with fresh picked apples?  This recipe is easy, mess-free, and made with ingredients you probably have on-hand.  Make some for your family to enjoy tonight, and try to get a bite yourself before it’s gone!

Ingredients

1 cup brown sugar
1 cup rolled oats
1 cup all-purpose flour
1 stick butter, melted
3 cups apples – peeled, cored and chopped
1/2 cup sugar
2 tsp cinnamon
Directions

Preheat oven to 350°.  Lightly grease an 8-inch square pan.

In a large bowl, mix brown sugar, oats, flour and butter until crumbly.

Place half of crumb mixture in pan.

Spread the apples evenly over crumb mixture. Sprinkle with sugar and cinnamon.

Top with remaining crumb mixture.

Bake  40 to 45 minutes, or until golden brown.